General Grade
Composition List of Co-extrusion Multi-layer Grades

Type Thickness Corona Treated Composition Characteristics Application
FP #20 #25 None Homogenized Suitable for automatic packaging Buns
General merchandise packaging
FPK #25 In-side
FA #30 #40 #50 #60 None Homogenized Suitable for automatic packaging Buns
General merchandise packaging
FAK #30 #40 In-side
FCZ #25 #30 #40 None Special Impact-resistance Bread utensil packaging
FCZK #25 #30 In-side
FPH #25 None Special Sliding
Suitable for high-speed-packaging
Green pepper packaging
High-speed horizontal pillow packaging
FHS #30 #40 None Special Impact-resistance
Feels flexible and soft
Enoki (velvet shank) packaging
Cold-district vegetable packaging
FCM1 #25 Out-side (heat seal) Co-extrusion Low-temperature heat seal
Suitable for packaging
Bean sprout packaging
FCM81K #40 In-side (corona)
Out-side (heat seal)
Co-extrusion Low-temperature heat seal
Impact-resistance
Outer noodle packaging
FCM84K #25 #30 In-side (corona)
Out-side (heat seal)
Co-extrusion Low-temperature heat seal
Suitable for packaging
Inner noodle packaging
FCM854K
(Development product)
#25 #30 In-side (corona)
Out-side (heat seal)
Co-extrusion Low-temperature heat seal
Suitable for packaging
Inner noodle packaging
FCMLV #25 Out-side (heat seal) Co-extrusion Ultra-low-temperature heat seal
Suitable for packaging
Bean sprout packaging
FCMLVK #25 In-side (corona)
Out-side (heat seal)
Co-extrusion Ultra-low-temperature heat seal
Suitable for packaging
Bean sprout packaging